A New Tea Variety-- Echa 9

"E Cha 9", a new tea variety selected by the Tea Science Research Institute of Yiling District, Yichang City, Hubei Province (postcode: 443100, telephone: 0717-7822446), recently passed the variety approval of Hubei Province. This variety belongs to small tree type, big leaf class, big bud class early born species. The tree posture is half-open, the growth potential is strong, and the branch density is medium. The leaf is long oval, the leaf color is green, the leaf surface is raised, the hairs are medium, the leaf tip is acuminate. One bud with three leaves, 100 buds weighs 72.85 grams, and the germination density is average. Suitable for sprouting tea, can make both red and green tea. Cold resistance

A New Clonal Tea Variety-- Zhongcha 102

Source: Zhongcha 102 is a new clonal tea variety selected by Tea Research Institute of Chinese Academy of Agricultural Sciences from Xihu Longjing Tea population in Hangzhou. Features: it belongs to irrigation type, middle leaf type, early species. The plant is of medium size, the tree posture is half-open, and the branches are dense. The leaf is born horizontally, the leaf color is green, the leaf is oval, the leaf quality is medium, the leaf tip is acuminate, the leaf surface is slightly raised, the leaf body is flat, the bud is yellowish green, the hairs are medium, the size of the bud is medium, and the 100 buds of one bud and three leaves weigh 39 grams. Characteristics: strong sprouting ability, dense germination

How long does it take for a seed of kindness to sprout to thrive? Lai Yuwei told me that it took him eight years to transform a piece of land damaged by pesticides and chemical fertilizers in the first five years and raise the land in the last three years, and the regional ecology finally had a chance to recuperate, change bones and abort.

"good wife" Gong Chunzhi: tea is full of civilization

"good wife" Gong Chunzhi: tea is full of civilization

Two westerners went to Singapore to look for tea, and TWG tea stepped out of the East and entered the world.

Even though the consumption and production of tea in Asia is relatively large, tea brands lack international popularity. Two Westerners went to Singapore to find tea and set up a brand, hoping to reverse the situation. Moroccan-born Frenchman Taha Bouqdib, and Americans

Adhering to the spirit of heaven and earth and the beauty of nature

Tea, the spiritual grass of heaven, earth and nature, takes apart the word "tea" and its meaning is that people are in the vegetation. Tea, born in heaven and growing up on earth, adheres to the spirit of heaven and earth and the beauty of nature, and obtains the harmony of heaven and earth, which is formed by the combination of yin and yang. Don.

How to break the billion "magic spell" of the tea industry

The 1.3 billion super-population country is generating huge purchasing power every day. Backed by such a large market with natural advantages, the daily consumer goods of the masses have huge fertile ground for growth and development. Whether it is oil, salt, sauce and vinegar, tobacco and alcohol, etc.,

This kind of plant has many advantages. It's too easy to raise. You have to prepare the pot.

Peppermint, some people call it "fish coriander", this kind of green plant is very common in southern China, mostly born in mountains, wetlands and rivers, roots underground; more than 2000 meters above sea level, can also grow at an altitude of more than 3000 meters.

What kind of tea does wild tea belong to?

In a narrow sense, wild tea should only refer to those wild tea trees that exist naturally without human hands, they often have a long growth history, and it is difficult to trace their origin. In a broad sense, wild tea should also include those cultivated by human hands, but

Tea variety: Qianmei 701

Breeding unit: Guizhou Tea Research Institute. Approval: approved by the National crop Variety approval Committee in 1995. Variety registration number: GS13014-l994. Variety source: in 1955, Guizhou Meitan Evening Daye Tea was selected as the female parent and Yunnan Fengqing Daye Tea as the male parent. After artificial pollination, it was systematically bred from FI. Characteristics: small trees with large leaves, branches spreading, leaves inserted horizontally, leaf length 14.64 cm, leaf width 6.22 cm, vein 9mur11

Qianmei 701 (Tea Tree)

Breeding unit: Guizhou Tea Research Institute. Approval: approved by the National crop Variety approval Committee in 1995. Variety registration number: GS13014-l994. Variety source: in 1955, Guizhou Meitan Evening Daye Tea was selected as the female parent and Yunnan Fengqing Daye Tea as the male parent. After artificial pollination, it was systematically bred from FI. Characteristics: small trees with large leaves, branches spreading, leaves growing horizontally, 14.64 cm long, 6.22 cm wide, and 11 pairs of veins.

Black bone tea bonsai how to raise black bone tea picture

Black bone tea, also known as black sandalwood, black bone incense, produced in Xinhui, Taishan and other places, is a new bonsai tree species in the past 10 years. Due to strong ornamental, easy to take care of and other reasons, more and more people like it in recent years, coupled with slow growth without artificial cultivation, wild resources have almost been excavated, so the price has gone up all the way.

Does the planting technology of golden scented tea have side effects?

Golden scented tea, this plant is super good-looking, is to blossom, flowering is also super good-looking, what is the planting technology of golden tea? Does golden scented tea have side effects: Golden scented tea planting techniques: first, to create a suitable environment, golden scented tea is born in a semi-shady, semi-cool, humid environment, and needs regular ventilation.

Tea tree variety: Shucha Zao

Crop Type: Tea Variety Name: Shuchazao Breeding Unit: Shucheng County Agricultural Bureau of Anhui Province Variety Source: From Shucheng population single plant breeding into provincial approval: 1996 Anhui Province Crop Variety Approval Committee approval characteristics: belongs to shrub type, middle class, early seed. The tree posture opens, the branch is dense, the leaf blade on the oblique shape is born. Leaves long oval, dark green, rich luster, leaf surface uplift, leaf body slightly back roll, leaf margin undulate. Bud leaves light green, medium pubescence, a bud three leaves 100 buds weight 58.2 grams. budding

The Culture method of Euphorbia angustifolia

The suitable temperature for the growth of Camellia oleifera is 20-28 degrees, easy to cultivate, resistant to drought and semi-shade, not cold-resistant, and ensure that the temperature is above 10 degrees in winter. Watering tea flowers generally water once a week. If you breed outdoors, you can also water them according to the weather conditions. Pay attention to keep the soil moist.

The best companion of tea garden Lu Binghua introduction and cultivation methods

The best companion of tea garden Lu Binghua introduction and cultivation methods

Annual cultivation techniques of grafted eggplant

With the expansion of eggplant cultivation area and continuous planting, all kinds of soil-borne diseases are quite common, and the harm is becoming more and more serious, such as eggplant Verticillium wilt, Fusarium wilt, bacterial wilt and so on. In the old areas of eggplant cultivation, soil-borne diseases have become stubborn diseases that limit eggplant production. Conventional pesticides are not effective in control, and grafting has been overcome.

I have a bad stomach. You must pay attention to these before drinking tea.

I have a bad stomach. You must pay attention to these before drinking tea.

The latest distribution of Scutellaria baicalensis Georgi

Scutellaria baicalensis, alias Camellia root, Tujincha root, etc., is a perennial herb of the genus Scutellaria in Labiatae. The root is used as medicine, with bitter taste, cold nature, clearing heat and dryness, purging fire and detoxification, hemostasis, calming fetus and so on. The producing area is mainly located in Heilongjiang, Liaoning, Inner Mongolia, Hebei, Henan and so on.

A New Tea Variety in Fujian-Chunlan (Xinxuan 301)

A New Tea Variety in Fujian-Chunlan (Xinxuan 301)